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Free Gift Message Available

Journal

Article
Picnic Sticky
Picnic Landscape
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Perfect Picnic Pickles
By Jenny Linford
In the long, warm days of summer, our thoughts turn to heading outdoors to find a green space and enjoying a picnic with family and friends. There’s something about eating outside in the fresh air - especially after a hungry-making walk or swim - that’s such fun.
Article
Chutney Sticky
Red Onionw Cheese Landscape
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Cheese & Chutney
By Sam Wilkin
Last time Rosebud Preserves were kind enough to get my take on pairing their delicious condiments with cheese they threw down the gauntlet with jam. Little did they realise that Jam and Cheese held a special place in my heart, I hope you’ve had a chance to try some of the pairings! Now we’re on more familiar ground, Chutney.
Article
Cream Tea Sticky
Cream Tea Landscape
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The Perfect Cream Tea
By Jenny Linford
Who doesn’t love a cream tea?! That combination of scones, jam and luscious clotted cream is very hard to beat.
Interview
Meet John Sticky
Meet John Landscape
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Meet Rosebud chef John Barley
By Jenny Linford
At Rosebud we work hard to deliver a high standard of flavour and texture in every preserve we produce. Helping us achieve that goal is Rosebud’s Chef John Barley, a key member of the company.
Article
Wood Fire2
Fire Landscape
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Outdoor Cooking
With Yorkshire Gourmet
Outdoor cooking is another great, enjoyable way of connecting with the natural world through food. We sat down by a wood fire with outdoor enthusiast Paul Robinson - to find out what he loves the most about outdoor cooking.
Article
Moorland Sticky
Moorland Landscape
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Foraging in Spring
With Yorkshire Gourmet
We teamed up with Paul Robinson, to head out on a ramble through our beautiful Yorkshire countryside to learn more about his passion for nature, foraging, and walking.