Lemon Curd

The classic fruit curd.
Buttery, bright and alive with citrus.
Free from anything artificial.

Full Description
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Lemon Curd

Made to our traditional recipe this is a wonderfully indulgent but simple preserve. A silky blend of unsalted butter, free range eggs, unrefined cane sugar and bright with the juice and zest of refreshing citrus.

Best served chilled on buttered crumpets or layered through a lemon flavoured sponge cake.


Free range eggs 33%, unrefined sugar, fresh lemon juice and zest 26%, unsalted butter (milk).
Prepared with 75g of fruit per 100g.

Allergens - See ingredients in bold.


Refrigerate on receipt.
See base for ‘Best Before End’.

Nutritional Information

Typical Values per 100g
Energy 1322kJ/315kcal
Fat 16g
of which saturates 9g
Carbohydrate 40g
of which sugars 40g
Protein 6g
Salt 0.2g

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